Infused Wild Pear Honey is a natural sweetener created by infusing honey with the essence of Wild Pear blossoms or fruit. It is known for its subtle pear flavor and numerous health benefits, including digestive support and skin nourishment.
Pure Honey, Wild Pear (Pyrus pashia) Hydroalcoholic Extract
Batoli, Post office Bhandal, Salooni 176312.
Infused Wild Pear Honey is crafted by blending natural honey with Wild Pear (Pyrus communis) blossoms or fruits. Wild Pear trees grow naturally in the wild and are known for their small, tart pears and fragrant flowers. The infusion process enhances the flavor and nutritional profile of the honey, making it a sought-after natural remedy in traditional medicine.Wild Pear Honey is valued for its mild sweetness and subtle pear-like taste, combined with the health-boosting properties of honey. Honey itself has been used for centuries for its antimicrobial, anti-inflammatory, and soothing qualities, while Wild Pear offers additional benefits such as digestive health and skin hydration.
Pashan Bhed, also known as Bergenia ligulata or stone breaker, is a herbaceous plant used in traditional medicine, particularly Ayurveda, for its ability to treat kidney stones and urinary disorders. With thick, fleshy rhizomes and leathery leaves, it supports kidney health, acts as a diuretic, and has anti-inflammatory properties
Chirata Detox is a medicinal herb known for its bitter properties and extensive use in traditional systems of medicine like Ayurveda. It is recognized for its therapeutic benefits across different domains, including its application in modern medicine and emerging areas such as nanotechnology.
Chorak, or Kutaj, is a small deciduous tree or shrub known for its medicinal bark, seeds, and flowers. Its primary use in Ayurveda is to treat gastrointestinal disorders, especially dysentery and diarrhea. It is highly valued for its anti-inflammatory and antimicrobial properties.
Morchella esculenta, commonly known as Morel, is an edible mushroom belonging to the Morchellaceae family. Renowned for its unique honeycomb-like appearance, Morels have a distinctive cap that is pitted and wrinkled, supported by a hollow stem. They are typically found in temperate regions, emerging in spring, often near hardwood trees like elm, ash, and apple.
Purple Clover, also known as Red Clover, is a flowering plant used in Ayurveda and traditional medicine to balance hormones, improve respiratory health, and detoxify the body. Its flowers and leaves are rich in isoflavones, which mimic estrogen in the body, making it beneficial for menopausal symptoms and osteoporosis.
Stinging Nettle is a perennial herbaceous plant with serrated leaves and tiny stinging hairs. Widely used in Ayurvedic and traditional medicine, it is known for its diuretic, anti-inflammatory, and detoxifying properties. It helps treat joint pain, allergies, urinary disorders, and anemia.
Sweet Violet (Viola odorata) is a fragrant flowering plant with a long history of medicinal use in Ayurveda and traditional medicine systems. Known as Banafsha in Ayurveda, it is valued for its cooling, soothing, and anti-inflammatory properties. It is often used to manage respiratory conditions, fever, and skin ailments.
